Jomini Pinot Noir

Made from pure Pinot Noir, this wine is fermented for only six to eight days to extract only the perfectly ripe tannins which, with age, give it the richness and character for which it is famous. This wine, a blend of red fruits (cherry, raspberry, strawberry) marked by the subtle terroir of St-Saphorin, deserves to be decanted to reveal all its flavours, especially after a few years of ageing…